How to Make Ultimate Country Fried (Venison) Steak

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We hope you got insight from reading it, now let's go back to country fried (venison) steak recipe. You can cook country fried (venison) steak using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Country Fried (Venison) Steak :

• Provide of Cubed Venison Steaks.
• Get of Buttermilk.
• Use of Dales Steak Seasoning.
• Get of Olive oil.
• Get of All-purpose flour.
• Provide of Salt and pepper.
• Provide of Paprika.
• Provide of Garlic powder.
• Take of Onion power.

Instructions to make Country Fried (Venison) Steak :

• Put equal parts buttermilk and Dales in a shallow dish. Put the flour and spices in another shallow dish.
• Mix both the flour mixture and the buttermilk and Dales well.
• Dip the steaks in both mixtures and place in a pan with hot oil.
• (In this photo, I have dipped and am frying the first batch while the second batch has been dipped and is waiting.)
• Once you can see the browning coming up from the bottom as in this photo, flip the steaks and cook them another couple minutes.
• Let steaks cool on a plate lined with paper towels.

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